Spicy Fried Mutton

Ingredients:

 Mutton -1 kg (chopped into small pieces)

To marinate you need :

Green chilly -2

Ginger -1' piece

Garlic -3flakes

Curry leaves, chopped -few

Turmeric powder -1/2 tsp

Red chilly powder -1/2tsp

Salt as required

For the masala gravy :

Onion chopped -2

Garlic chopped -5

Green chilly -slit in centre-2

Ginger chopped - 1/2' piece

Tomato chopped  -1

Turmeric powder -1/2 tsp

Coriander leaves -chopped - 1 bunch

Black pepper powder - 1/2 tsp

Coriander powder - 1tbsp

Meat masala powder - 2 tsp

Red chilly flakes - 1 tsp

Curry leaves  - few

Method :

1. Grind green chilly , ginger and garlic to a paste.Mix this with curry leaves,turmeric powder, chilly powder ,1tsp meat masala and salt.marinate the meat with this paste  for an hour.

2.Cook the meat in a pressure cooker for 3 whistles and on a low flame for another 5minutes.

3.Heat oil in a pan add chopped onion, ginger, garlic,and fry till brown.Add green chilly,turmeric powder,coriander powder, chilly flakes, curry leaves and a tsp meat masala and fry for a minute.

 4.Add tomato , corriander leaves,cooked meat .stir and mix well.cover and cook on a low flame for 5minutes.

5.Sprinke pepper powder and mix well.

6.Add few curry leaves and cook till the meat is dry and fried well.

7.Serve hot with rice.