Wednesday, January 6, 2010

Chicken with Red Chillies

Ingredients:
500 gms chicken breast meat
1 tbsp soya sauce
1 tsp salt
1 tbsp corn flour
1 egg white
10 fresh red chillies
1tbsp garlic chopped
1/2 tbsp ginger chopped
3 tbsp spring onion chopped
3+2 tbsp oil
For seasoning:
1tbsp soya sauce
1/2 cup chicken stock
1tbsp corn flour
1tsp vinegar
1/2 tbsp roasted sesame powder
1/2 tsp pepper powder
1tbsp tomato ketchup
salt to taste

Method:
1. Debone and dice the chicken and marinate in soya sauce, salt, egg white and cornflourfor half an hour.
2.Slit the red chillies lengthwise and then cut into half .Discard the seeds.
3. Mix all the seasonings in a bowl.
4. Heat 3 tbsp oil  in a pan , stir fry the chicken pieces and keep aside.
5.Add  the remaining 2 tbsp oil  to the pan and  stir fry red chillies , ginger, garlic until fragrant.Then add fried chicken pieces , spring onion and seasoning mixture. Stir fry for 2mints. Serve hot.

6 comments:

  1. Dear Sangeetha
    New year special is it? Very nice indeed. Never tried roasted sesame seeds,I am sure it will be great...must try soon as soon as the next chicken is due ( I dont like chicken generally, but my daughter and wife they eat chicken and very less mutton, big problem to frame a menu)
    Happy new year cooking :-)

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  2. Spicy and hot chicken! Perfect for this weather.

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  3. Looks nice and the gravy seems terrific!

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  4. Yummy chicken..looks colorful too :-)

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  5. Ethu adipoli!!!Will give a try...bet it must have tasted great alle.Pinee thank u for the wishes..:)

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