Raw Banana Chips/ kaya varuthathu &Award

Ingredients :-

Raw green plantains / nenthra kaya – 2

Turmeric powder - 1/4 tsp

Salt – 1 tsp

Coconut Oil – as needed

Method :-

Peel the plantains,wash them and immerse in turmeric water for sometime.

Now take a bowl with 1/2 cup of water and add turmeric powder and salt into it.Mix well and keep it aside.

Heat coconut oil in a medium heat..

Take 1 plantain out of the water,pat them dry using a clean towel and then cut it into thin slices using a knife or a kitchen slicer.Gently seperate the slices and keep it aside.Alternatively you can slice it directly into hot oil with a slicer.you can fry them in batches depending on the size of the wok you’re using. Gently stir them inside the oil using a slotted stainless steel spoon.

Alow it to cook for 2-3 minutes stirring in between.It will start to make a peculiar sound when it turns crisp.Now sprinkle the reserved turmeric ad salt water into the oil.It will make a bubbling noise and the oil might come up a little.When the bubbles are almost settled,you’ll hear that crispy sound again.Gently stir it and carefully remove them from oil onto a paper towel to drain the oil.once cooled  store in an air tight container.



My blogger friend Swarna from http://kovaihotkitchen.blogspot.com/ has shared this wonderful award with me.Thankyou Swarna for remembering me.

I would love to share this award with all my blogger friends.I request all my  friends to feel free to accept it and post it and share it with your friends.Happy blogging!!!